A sake with a well-rounded caramel aroma and super dry ending. Michinoku Onikoroshi has a subtle earthiness, similar to potato vodka.


  • Honjozo
  • Seimaibuai (rice kernel remaining): 60%
  • Brewed in Miyagi, Japan
  • 24 fl oz (720ml)
  • 16-17% ALC/VOL

Recommended Tempurature

Serve chilled (50–60˚F), room temp (70˚F), warm (104˚F), or hot (122˚F) Recommended Tempurature for Michinoku Onikoroshi "Demon Slayer" (BTL 24 oz)

Pairing Suggestions

  • tempura
  • turnip
  • cheese
Please note: We are presently only able to deliver alcoholic products to AK, CA, CO, CT, DC, FL, GA, IA, ID, KS, MD, ME, MI, MN, MO, NC, ND, NH, NV, NM, NY, OR, SC, TN, TX, VA, WA, WI and WY.