Rice


February 7, 2014

Japanify: Salmon Avocado Donburi

by yoko

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Shopping for the freshest seafood just got easier with another fish market that opened in the People’s Republic of Berkeley. Fish is still my favorite thing to eat for dinner because it’s easy and so, so delicious.

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January 17, 2014

Japanify: Take-It-Easy Takikomi

by yoko

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If there’s one thing 6 days in paradise (Kauai) reminded me about life, it’s that cooking rice on the stove top (and not in a rice cooker) is so easy!

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December 2, 2013

Casa de Kei: Kimchi Omurice

by Kid Skwid

INGREDIENTS
Serves 2

1 small chicken breast, cut into small cubes
10 green beans, diced small
1/4 medium yellow onion, diced small
1/2 cup kimchi, diced medium
4 shiitake mushrooms, thinly sliced
1 fresno chili or jalapeño, diced extra small
3 eggs, whisked
2 cups steamed white rice
1/4 cup tomato sauce
3 tbsp Sriracha
4 tbsp blend oil, 1/2 olive oil and 1/2 canola oil
Salt and pepper, to taste

METHOD

1.  

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May 21, 2013

Casa de Kei: Mame Gohan (Beans + Rice)

by Kid Skwid

Mame gohan (beans and rice) with English sweet peas, organic radish, negi (green onions) and katsuo bushi (bonito flakes).

INGREDIENTS
Serves 2

1 cup short grain rice (washed)
1 1/8 cup dashi or water
1 cup shucked and blanched English sweet peas
1/2 cup cut and blanched organic radishes
1/2 cup katsuo bushi
2 tbsp thin sliced negi
A dash of soy sauce

METHOD
1.

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March 28, 2013

Japanify: Mentaiko Rice Redux

by yoko

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Forgive me, I am going to cheat a little here… like that “100 Episodes of Seinfeld” episode. I think Umami Mart has been around long enough for something like that.

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January 2, 2013

Zosui for the New Year

by Kayoko

There is nothing like zosui (rice porridge) to soothe a year of overeating + drinking. Recipe here.

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October 25, 2012

Japanify: Negitoro Don

by yoko



I am posting a recipe for negitoro donburi for the pure fact that this is the most delicious thing to make in under 5 minutes if you have cooked rice on hand.

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October 11, 2012

Japanify: Matsutake Farro

by yoko

The other day, Washi and I went to Uniqlo thinking we could just casually stroll in two days after its opening.

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August 14, 2012

MOTOism: MOTOburger (Rice Buns)

by Moto

If you have been to Japan, you’ve been to MOS burger, the best burger chain. Apparently it is coming to the U.S., which will be great.  

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June 20, 2012

Lazyass Cookin’: Egg + Rice

by Kayoko

Two out of three of my closest friends do not like eggs. How could this be? If I had to choose one thing on this planet that I love the most and could eat everyday, it would be the egg.

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