Sake and Shochu Talk

Look at the red-faced little guys on this label! They are all of us. Very solid and highly aromatic shochu. We get notes of banana bread and pistachio. Excellent on-the-rocks or oyuwari. 

Features

  • Distilled from 83% Imo (sweet potato) and 17% kome (rice)
  • Distilled in Tottori, Japan
  • Koji type: White
  • 25.3 fl oz (750ml)
  • 24% ALC/VOL
Please note: We can not deliver alcoholic products to ND, NH, UT, MS, AL, VT, KY.