75 grams of liquid soy sauce is condensed into 20 grams of Crystallized Shoyu, making it a potent condiment that can be shaken on grilled meats, pasta, pizza, rice, or toast. This naturally fermented condiment has one-sixth the sodium of its table salt equivalent.
It's great for camping or traveling on-the-go to avoid leaks or hold ups at the airport TSA security line.
- Ingredients: Soy sauce, wheat, sea salt, xanthan gum
- Capacity: 0.7 oz
- Dimensions: 1"D x 4"H
- Material: Glass bottle with plastic top
- Made in Ishikawa, Japan