Anniversary Sale

This bottle is a Sake Gumi selection! It was featured in July 2021.

A unique extra dry sake from Saga that’s balanced with plenty of umami derived from rice, in this case from Yamada Nishiki. A slightly floral and tart aroma arises thanks to the use of Begonia yeast. Wataru Hosokawa of Amabuki recommends this sake with Saga favorites including raw squid and wagyuChill this sake well and bring it to your next summer BBQ!

 

Features

  • Brewed in Saga, Japan by Amabuki Shuzo
  • Nama Tokubetsu Junmai Chokarakuchi
  • Seimaibuai (rice kernel remaining): Yamada Nishiki 60%
  • ABV: 15% / SMV: +12 / Acidity: 1.8
  • 24 fl oz (720ml)

Flavor Profile Chart

SMV: -2, Acidity: 1.4 Flavor Profile Chart for Amabuki Chokarakuchi Tokubetsu Junmai Sake (BTL 24 oz)

Recommended Tempurature

Serve chilled (50–60˚F), or room temp (70˚F) Recommended Tempurature for Amabuki Chokarakuchi Tokubetsu Junmai Sake (BTL 24 oz)

Pairing Suggestions

  • cheese
  • turnip
  • strawberry

Glassware Suggestions

Please note: We can not deliver alcoholic products to SD, UT, MS, AL, VT, KY.