Made with ancient black rice and exhibiting a unique, rose hue, this sake is rich, fruity, and slightly sweet.


  • Junmai Ginjo
  • Seimaibuai: 55%
  • Brewed in Saga, Japan
  • 24 fl oz
  • 16.5% ALC/VOL

Flavor Profile Chart

SMV: -2, Acidity: 1.4 Flavor Profile Chart for Amabuki Gin no Kurenai (BTL 24 oz)

Recommended Tempurature

Serve chilled (50–60˚F), or room temp (70˚F) Recommended Tempurature for Amabuki Gin no Kurenai (BTL 24 oz)

Pairing Suggestions

  • cheese
  • turnip
  • strawberry
Please note:

We are presently only able to deliver alcoholic products to AK, CA,  DC, ID, LA, MN, MO, ND, NH, NV, NM, OR, VA, WA, and WY.