Sake

While we visited the Asahi factory in Niigata, Japan in early 2014, to meet the workers and tour the facilities, we fell in love with these copper tamago pans! Why cook with copper? Not only is it beautiful on the stove, but it is a popular choice among chefs for its superior heat conductivity.

Whether you want to perfect the tamagoyaki or simply saute some vegetables, this pan is a nice, compact size for stove-top frying.

Watch MOTO make a tamagoyaki in a video produced by Japan Society. It's an art!

Features:

  • Dimensions: 6"L x 4"W  x 1.5"H
  • Material: Copper, food-safe tin, wood
  • Made in Japan