Holiday Gift Guide

Echigo's version of an Irish Stout is made with 100% malt. This beer takes 45 to 90 days to make (most beers take about 28 days), which results in a deep, mellow flavor and a creamy head.


  • Brewed in Niigata, Japan
  • 11.2 fl oz (330ml)
  • 2-Pack or 6-Pack BTL
  • 7% ALC/VOL

Recommended Tempurature

Serve 60˚F Recommended Tempurature for Echigo Stout (Multi-Pack BTL 11.2 oz)

Pairing Suggestions

  • crab
  • cheese
  • beef
  • pork
  • chicken

Glassware Suggestions

Please note: We are only able to deliver alcoholic products to California.