This wine is made with hybrid grapes – Delaware and Steuben grapes from Yamagata and Koshu grapes from Yamanashi – producing a wine that is acid driven with tropical tones. Bottled during the spring then aged in stainless steel for a short time, enjoy Bianco chilled. You'll find this white wine to be incredibly versatile with a range of dishes.

We are very excited to carry these hard-to-get ciders and wines from Grape Republic, a winery established in 2017 that specializes in making natural wines made with grapes ripened in Nanyo City, Yamagata Prefecture. Their mission is to create wine from the high quality grapes that grow in Nanyo City and cultivate a community of new farmers and wineries to revitalize abandoned farmlands in the Yamagata countryside. A point of pride for their production process includes terra cotta Amphora pots imported from Spain which results in a, “more viney expression than the grape itself."


  • Brewed in Yamagata, Japan by Grape Republic
  • Steuben, Delaware, and Koshu grapes
  • ABV 11%
  • 24 fl oz (720 ml)
    Please note: We can not deliver alcoholic products to SD, UT, MS, AL, VT, KY.