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From Kagoshima's famous imo (sweet potato) shochu distillery Nishi Shuzo, meet Tomi No Hozan's shy nephew, Hakuten. Sporting a buttery mouthfeel and flirty floral nose, this shochu is a delight floated on some soda an dice with a plate of tsukemono (pickles).

Features

  • Distilled from 83% imo (sweet potato) and 17% kome (rice)
  • Koji Type: White
  • Distilled in Kagoshima, Japan
  • 25.3 fl oz (750ml)
  • 24% ALC/VOL
Please note: We can not deliver alcoholic products to ND, SD, NH, UT, MI, MS, KY, AK.