Contrary to the typical flavor profile of a yamahai, this sake finishes dry. But notice the overwhelming aroma of cherimoya, aka the fruit that Mark Twain called “the most delicious fruit known to men,” aka the custard apple. Like the cherimoya, this sake is rich in its mouthfeel - almost akin to caramel.
Enjoy this sake chilled alongside fried calamari or fried chicken. Great warm too.
- Yamahai junmai ginjo
- Seimaibuai (rice kernal remaining): 58%
- Brewed in Niigata, Japan
- 24 fl oz (720 ml)
- 15-16% ALC/VOL
Flavor Profile Chart