If you've ever been to Niigata, you know they love their tanrei karakuchi (dry, light, clean) sakes. Kirinzan Brewery is famous for brewing textbook tanri karakuchi sakes to pair perfectly with the local cuisine of soba and sushi. We love enjoying this junmai chilled with pieces of nigiri or slightly warm with a bowl of tanuki soba.
- Seimaibuai (rice kernel remaining): 60%
- Brewed in Niigata, Japan
- 24 fl oz (720ml)
- ALC/VOL: 15%
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