If you are new to shochu (or not!), we recommend this one. A great expression of earthy and umamiful imo shochu. Nishi Distillery is known to work with local farmers to create the best sweet potatoes for shochu making.
- Distilled from 83% sweet potato, 17% rice
- 25.4 oz (750 ml)
- Koji type: White
- Distilled in Kagoshima, Japan
- 24% ALC/VOL
Please note: We can not deliver alcoholic products to SD, UT, MS, AL, VT, KY.