Holiday Gift Guide

 

This bottle is a Sake Gumi selection!

Suigei "Drunken Whale" Tokubetsu Junmai inaugurated Sake Gumi. It is also the top seller at our shop in Oakland. It took three months to get this junmai ginjo version for Sake Gumi! With the signature ricey, umami flavor that you'd expect from Suigei, this junmai ginjo also has a hint of apple tart on the nose from the ginjo yeast. A finish so clean and quenching will have you asking for seconds and thirds. Have it chilled with raw oysterssteamed mussels or vegetables.

Features

  • Junmai Ginjo
  • Seimaibuai (rice kernel remaining): 50%, SMV: +6.7
  • Brewed in Kochi, Japan by Suigei Shuzo
  • 24 fl oz (720ml)
  • 15% ALC/VOL

Flavor Profile Chart

SMV: 7, Acidity: 1.6 Flavor Profile Chart for Suigei Ginrei Junmai Ginjo Sake (BTL 24 oz)

Recommended Tempurature

Serve chilled (50–60˚F), room temp (70˚F), or warm (104˚F) Recommended Tempurature for Suigei Ginrei Junmai Ginjo Sake (BTL 24 oz)

Pairing Suggestions

  • beef
  • crab
  • chicken
  • cheese
Please note: We can not deliver alcoholic products to ND, SD, NH, UT, MS, AL, VT, KY.