A statement nama coming from Taka Shuzo that has strong aromas of parmesan, a little heat, dairy, and yogurt. Nama and nigori fans will rejoice with this sake that tastes tart with notes of yogurt, yakult, herbs, and mint.

“Namazake lets you taste sake with intense flavor and fresh effervescent texture,” says Takahiro Nagayama, the toji and owner of Taka Brewery. On making this namazake he says, “First, I had to fully understand how namazake changes over time. Due to the reaction of the enzyme, the peptide becomes glucose and becomes sweet. Due to this change, the texture becomes heavier over time, and it is no longer balanced. Because of this, I used yeast #7 to give more acidity and robust flavor than our regular Noble Arrow.” 

Note: We can ship this sake, but due to the nature of shipping, please note that fluctuations in temperature can affect the freshness of the drink, and we will always recommend picking up locally when possible. Please proceed with shipping at your own risk.

Features:

• Brewed in Yamaguchi, Japan by Nagayama Honke
• Tokubetsu junmai nama nama
• Seimaibuai (rice kernel remaining): Hattan Nishiki 60%
• ABV 15% / SMV: N/A
• 24 fl oz (720ml)