{"product_id":"urakasumi-hiyaoroshi-tokubetsu-junmai-btl-720ml","title":"Urakasumi Hiyaoroshi Tokubetsu Junmai (BTL 720ml)","description":"\u003cp\u003eA fall treat from one of our favorite breweries! Brewed with Miyagi-grown Sasanishiki, it opens with savory peanut and almond alongside fruity melon and grape. Resting through the summer has mellowed it into something soft and well-balanced, with gentle sweetness and a matured, round umami full of rice flavor.\u003c\/p\u003e\n\u003cp\u003eHailing from a seaside brewery, it's no surprise this one loves seafood: salt-grilled \u003cem\u003esanma\u003c\/em\u003e (Pacific saury), grilled miso-marinated salmon, raw oysters with lemon, sake-steamed clams, or a bubbling seafood hot pot. This sake will take you on a trip to Miyagi now! Serve chilled or slightly warm.\u003c\/p\u003e\n\u003cp\u003eHiyaoroshi are sakes that have been pasteurized once in the winter, aged through the summer, and released in the fall without a second pasteurization. Hiyaoroshi are as fleeting as leaf peeping season, so get them before they are gone!\u003c\/p\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBrewed in Miyagi, Japan by Urakasumi Shuzo\u003c\/li\u003e\n\u003cli\u003eTokubetsu Junmai Hiyaoroshi (limited fall release)\u003c\/li\u003e\n\u003cli\u003eSeimaibuai (rice kernel remaining): Sasanishiki 60%\u003c\/li\u003e\n\u003cli\u003eABV 16.5% \/ SMV: +1.5 \/ Acidity: 1.6\u003c\/li\u003e\n\u003cli\u003eServe chilled or slightly warm\u003c\/li\u003e\n\u003cli\u003e24 fl oz (720ml)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Urakasumi","offers":[{"title":"Default Title","offer_id":45880356175951,"sku":"04-200-0440","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1922\/files\/urakasumi_hiya.jpg?v=1791573052","url":"https:\/\/umamimart.com\/products\/urakasumi-hiyaoroshi-tokubetsu-junmai-btl-720ml","provider":"Umami Mart","version":"1.0","type":"link"}