Blog

Super Faminto: 2011 Best Burger: Butcher's Market (São Paulo)
December 9, 2011
The world is full of burger places. There is one in almost every strip mall...
Slightly Peckish: Tsuru Ramen (LDN)
December 6, 2011
Aaaah, one of the things I really miss in London is a good bowl of...
ほうとう (Houtou)
November 29, 2011
Now, I've always considered myself quite the noodle connoisseur, but I had never heard of the...
NAOE Restaurant, A Miami Gem
November 28, 2011
I was in Miami for Thanksgiving, listening to salsa music while eating turkey, which was...
Culinography: Beet Soup
November 28, 2011
Beet soup by Chef Scott Anderson at Elements Restaurant in Princeton, NJ. Photo by Erin...
定食 (Teishoku)
November 18, 2011
Teishoku is a pre-set meal -- a main dish, always with miso soup and a...
Outone Unagi Shop (Chiba)
November 15, 2011
Before leaving for my big trip to Japan, I knew that the one and only...
Tonikaku Ramen (Chiba)
November 11, 2011
Ramen is all the rage here on both coasts in the US, and it's still...
Slightly Peckish: Singapore Char Kway Teow from Cha Cha Moon (LDN)
November 8, 2011
One of my favourite foods is South East Asian cuisine. I confess I wasn't much...
November 3, 2011
http://www.youtube.com/watch?v=vEYg8KURILk&feature=channel_video_title Washio is one of my favorite nomiyas (watering hole) in western Tokyo. I spent...
Dobinmushi, The Essence of Autumn
October 21, 2011
Danran, a sushi spot in the Sakura-jyosui neighborhood of Tokyo, is no stranger to Umamimart....
Food Rx: The Mayan Corn God vs. Nopalito (SF)
October 20, 2011
"After September 6th, everything will make sense," a friend told me. She's referring to New...