This month at Umami Mart, we are featuring our closest collaborators and friends in the restaurant and bar world in the Bay Area. Our month-long celebration coincides with our annual Camino Sake Dinner (this year will be our third!)...
My love for sake can be traced back to a winter night in 2006 when I had my first sip of Shinkame junmai. After that night, I was hooked. Shinkame had revealed to me the potential for sake that I had never known. I wanted to...
Aramasa Brewery's Kimoto Junmai Daiginjo Genshu was fermented in hinoki casks and aged for 45 days in oak barrels. Hints of yogurt, mango, and pralines.
April sakes ship today for Sake Gumi, our monthly sake subscription club. If you like what's on deck here, you should join! To celebrate the start of rice-planting season in April, we are highlighting the most popular sake rice Yamada Nishiki. Why is it the...
Hakushika Goka Sennenju Junmai Daiginjo, Hatsumago Junmai Kimoto, Yuki Otoko (Snow Yeti) Junmai, Fukucho Hattanso Junmai sake.
