Sake Gumi is our monthly sake subscription service with 250 members throughout the country. Join today! As we celebrate 10 years of Umami Mart, I want to reflect on the notion of 実家 (jikka, or hometown) and pair sakes from my own hometown, with dishes from our...
Get ready for SAKQUESO!, our first dinner event with Timothy Sullivan of Hakkaisan Brewery and Casa de Kei (Keisuke Akabori) of Delage. Join us for a special meal paired with Hakkaisan Sake from Niigata, Japan, at Sequoia Diner in...
My first encounter with phyllo roll — Wow. Cinnamon-spiced chicken with raisins, chickpeas and almonds were listed to describe Chicken Cilicia, my favorite on La Méditeranée's four-roll platter. My taste buds wondered what I'd been doing...
