Blog » Persimmons

I had some left over persimmon after making this salad for Thanksgiving, so I sliced them into wedges and made these little appetizer sandwiches, which people seemed to really like! You could use any kind of cheese, really… but do make...

One thing California and Japan have in common is the abundance of bright orange Fuyu persimmons when November hits. Persimmon or kaki, in Japanese, are...