Fukucho Biho Junmai Ginjo (BTL 720ml)
This bottle is a Sake Gumi selection!
This bottle-pasteurized sake is good enough to have the same moniker as its brewer, and has been made for 30 years (about as long as she’s been brewing). It is an excellent example of Hiroshima ginjo sake, with aroma of green grape skins and Granny Smith apples. It is creamy upon entry and ends with a long, complex finish and a hint of ginger ale. This semi-dry, fruity, fragrant brew is best chilled with shellfish like squid, oysters, or mussels with a squeeze of lemon and handful of parsley. Miho loves honey and recommends this sake with melted Camembert cheese, topped with a crack of pepper and drizzle of honey!
Features
- Brewed in Hiroshima, Japan by Imada Shuzo
- Junmai Ginjo
- Seimaibuai (rice kernel remaining): Yamada Nishiki 60%
- ABV 15.5% / SMV: +3 / Acidity: 1.5
- 24 fl oz (720ml)
Tags: Female toji, Hiroshima, Junmai ginjo, Sake
Must be 21+ to purchase this product. Age verification required at delivery.
