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Spirits Tasting: Ume Barrel Aged Whiskey by Mosswood
March 8, 2020
Sake Talk: An Intro + Tasting
March 11, 2020
Shochu Gumi Social: Rice in Shochu
March 1, 2020
Hinamatsuri (Girl's Day) 2020
Batch 9 Release with Den Sake Brewery
February 16, 2020
Dassai Beyond Tasting
February 14, 2020
Shochu Gumi Social: First Edition
February 9, 2020
Sake + Shochu with Chiyomusubi Shuzo
January 26, 2020
At the Bar: Komyo 1% "Zenith" Junmai Daiginjo
December 13, 2019
Sake Gumi Social: Yeast #9!
December 15, 2019
2019 Plaid Friday @ Umami Mart
November 29, 2019
Sake Gumi Social: Road Trip Through Hokkaido
November 21, 2019
Nankai Kokuto Shochu Tasting: Aged Black Sugar Shochu from Amami Island
November 24, 2019
Umami Mart Zine Release Party at The Kebabery
November 17, 2019
Exploring Sake Temperatures with Ichinokura Brewery
November 8, 2019
Sake Gumi Social: Acidity in Sake
October 17, 2019
Batch 8 Release with Den Sake Brewery
October 20, 2019
Spirits Tasting: Ume Rum by Mosswood
October 6, 2019