This is a Shochu Gumi selection! It was featured in June 2024 "Sodawari"

One whiff of this shochu will transport you in front of the campfire, with its rich, fragrant aromas of cereal and toasted grain. Run by third generation President Junichiro Fujii, he and two other staff members make shochus by hand, all while chanting “美味しくなーれ!美味しくなーれ!” (become delicious!). Take this bottle with you to your next bbq party, along with a few liters of club soda, and everyone will be clamoring for another round. For me, I can’t wait to sip this on my annual Yuba River camping trip.

Features

• Made in Oita, Japan by Fujii Distillery 
• Distilled from 100% two-row barley grown locally or in Saga
• ABV 25% / Koji: Black / Distillation: Atmospheric
• Aged in enamel tanks from 6 months to a year
• 24 fl oz (720ml)