Using Yamada Nishiki rice from Nagano, this restrained daiginjo is what we imagine a competition daiginjo would taste like. With a soft, clean, and reserved aroma of delicate pear and jasmine, this sake reveals itself slowly. Try sipping on this sake on its own first to take in all of its flavors without the distraction of other flavors. Drink chilled in your finest wine glass to take in the aromas. You won't get a better quality sake at this price!

Features

• Daiginjo
• Seimaibuai (rice kernel remaining): 35% Yamadnishiki, SMV: +2, Acidity: 1.4
• Brewed in Nagano, Japan
• 24 fl oz (720ml)
• 18% ALC/VOL