Every year, a limited amount of cases of Born Gold arrive in the U.S. This highly coveted, smooth daiginjo has hints of cedar, licorice, and plenty of umami. Born Gold is a muroka sake made with the absence of carbon filtration.

Features

• Brewed in Fukui, Japan by Katoukichibee Shuzo
• Junmai daiginjo muroka
• Seimaibuai (rice kernel remaining): 50%
• ABV 15% / SMV: -1 / Acidity: 1.5
• 24 fl oz (720ml)