Aizu Otokoyama KAI Junmai Sake (BTL 720ml)

Founded in 1865 in the small town of Aizumisato, Oyama Sake Brewery went dormant in 1998 for nearly 20 years until Yasushi Kobayashi, nephew of the seventh-generation brewmaster, brought it back to life. KAI is a medium dry junmai made in the cold mountain climate of Aizu: subtle notes of steamed rice, toasted grain, and dried fruit (with a hint of muscat) with earthy depth and gentle sweetness. Silky and rounded on the palate, it finishes clean and savory with a lasting warmth. Enjoy chilled (41–50°F) with fish, roast beef, steak, cheese, or nuts.

Features

• Brewed in Fukushima, Japan by Oyama Sake Brewery
• Junmai
• Rice: Yume no Kaori, polished to 60%
• ABV 16% / SMV -1.5 / Acidity 1.3
• 24 fl oz (720ml)