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This bottle is a Sake Gumi selection!

Made with red rice and fermented using flower yeast, it has bright citrusy acidity and a pleasantly clean, sweet finish. Enjoy the pink hue of this sake well-chilled in a wine glass instead of rosé next time you're in the yard enjoying a Spring afternoon. Try this one out next time you're doing a cheese and salumi course, or need a from-left-field substitute for your favorite spritz! 


Features

  • Brewed in Saga, Japan by Amabuki Shuzo
  • Junmai ginjo
  • Seimaibuai: Black rice 55%
  • 15% ALC/VOL
  • 24 fl oz (720ml)
Please note: We can not deliver alcoholic products to ND, SD, NH, UT, MI, MS, KY, AK.