Brewed with highly polished rice (23% of its original size), this daiginjo is dressed to impress. With a complex, fruity fragrance, shower newlyweds or college grads with this special sake. Drink chilled.
- Brewed in Yamaguchi, Japan by Asahi Shuzo
- Junmai daiginjo
- Seimaibuai (rice kernel remaining): Yamada Nishiki 23%
- 24 fl oz (720ml)
- ABV 16% / SMV: +4 / Acidity: 1.3
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