Father's Day is June 16


This is a Shochu Gumi selection! It was featured in March 2024

Inui is a bombshell of a drink, and dammit, how on earth does it taste like it’s been aging for years?!?? That, my friends, must be the magical, historic Inui mold.

Tasting notes: Earth, saline, lavender, licorice.
Food Pairing: Cheddar, cioppino, burger.
How to Drink: Sodawari (with club soda and ice).
Ikehara Tip: Moscow Mules, Espresso Martinis, and various coffee cocktails.

Ikehara Shuzo is a small Awamori distillery with only three employees. The red-tiled roof of the distillery stands in a quiet residential area in the center of Ishigaki Island, and since its establishment, the Awamori has been produced by three generations of the same family. By preserving the hand-crafted traditions of the old distillery and constantly refining techniques and taste, Ikehara Shuzo’s Shirayuri Awamori stands out as a unique and delicious spirit.


  • Distilled in Okinawa, Japan by Ikehara Shuzo
  • Distilled from 100% Thai Long Grain
  • Koji: Black
  • Distillation: Atmospheric, Jikabi (Direct flame)
  • ABV:44%
  • Age: stainless steel 1 week
  • 25 oz (750ml)
Please note: We can not deliver alcoholic products to ND, SD, NH, UT, MI, MS, KY, AK.