Sake and Shochu Gumi

Super crisp, clean, refreshing, yet spicy, this onikoroshi (dry to the point of demon slayage) junmai will pair great with rustic, spicy foods and fried fare. Bring this to your next mabo dinner or KBBQ outing.  

Features

  • Brewed in Ishikawa, Japan by Matsuura Shuzo
  • Junmai
  • Seimaibuai (rice kernel remaining): 60% Tamanae and Ishikawa-mon 65%
  • ABV 15% / SMV: +9/ Acidity: 1.3
  • 24 fl oz (720ml)
    Please note: We can not deliver alcoholic products to SD, UT, MS, AL, VT, KY.