Sake and Shochu Gumi


This bottle is a Sake Gumi selection! It was featured in Organic Sake April 2023

Sumptuous and silky as a junmai daiginjo should be, this sake is multi-layered. Get aromas of tropical fruit, strawberries, and flavors of light clover honey. There’s some body on this one so it’s great to take in the symphony of aromas in a burgundy wine glass chilled alongside decadant dishes like crab and black cod. Masanori Baba, who co-directed the Koda Farms documentary Seed, designed the Uka logo and labels.


  • Brewed in Fukushima, Japan by Ninki Shuzo
  • Junmai Daiginjo
  • Seimaibuai (rice kernel remaining): KR55 Koda Farms Heirloom Organic Kokuho Rose 40%  
  • ABV 15% / SMV: -1 / Acidity: 1.6
  • 24 fl oz (720ml)
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