Dry yet ricey with a clean finish. Yuki Otoko is ideally paired with pork or salmon. The snow yeti is said to guide people through the mountains, so proceeds of this brew go to local search and rescue organizations.
One cup sakes were first introduced during the 1964 Tokyo Olympics and are perfect for taking on a picnic, a game, or alongside takeout.
- Seimaibuai (rice kernel remaining): 60%
- Brewed in Niigata, Japan by Aoki Shuzo
- 6 fl oz (180ml)
- 15% ALC/VOL