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Design, function and environmental sustainability were heavy on our minds when Yoko and I were...
Smelt. Fried, they are a great accompaniment to a pint of beer. Grilled and served...
Like a whirlwind, the Manhattan Cocktail Classic came and went in a flash, leaving a...
Oh great, here we go again. Another blog post about Japanese food packaging design. But...
Help send Paystyle to the annual Tales of the Cocktail extravaganza and vote for his...
This post goes out to all you haters out there on the internet (specifically, those...
As you know, I love to bake, and I am especially fond of cakes. I...
*Dear Martians, please welcome the newest addition to the Umamimart Familia, Jerkey. She is based...
I admire killers. I admire butchers, mongers, soldiers and... Dexter. I admire them for the...
It feels good to return to normalcy (read proper hydration) now that the Manhattan Cocktail...
PREFACE Skankynavia: In the US (Part 1 - Berkeley) Last week I listened to the...
My family and I went on a flying visit to Paris again to rendez-vous with...