Takara Korui Shochu (BTL 1.75L)

Umami Mart is your one stop shop for making umeshu, biwashu, or just about any other shu! Use this 1.75 liter bottle of koorui shochu to infuse your favorite fruit along with rock sugar or honey to make all types of liqueurs and infusions.

Learn how to make umeshu by watching our video! Or read the recipe here.

Features

• Distilled from sugar cane, molasses, barley
• 60 oz (1.75L)
• Koji Type: N/A
• Distilled in Chiba, Japan
• 24% ALC/VOL