Umami Mart Registry

This lightly textured chenin from Clarksburg has fresh acidity with classic notes of chamomile and citrus with a nice mineral backbone. We recommend decanting or leaving the bottle open for a little bit to let the wine wake up, and don't chill it too cold. Pair with oysters at the beach, or a seafood pasta. The label was designed by Tamiko Sidore.


  • Made in Berkeley, CA by Yamachan Wine
  • Grapes:Β Chenin Blanc from Clarksburg, CA
  • ABV 10-12%
  • 25 flΒ oz (750 ml)
    Please note: We can not deliver alcoholic products to ND, SD, NH, UT, MI, MS, KY, AK.