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This shaker has a sleek, sexy design that helps chill drinks and prevents watery cocktails. But we were completely sold on the Birdy after our friend Jim Meehan of beloved NYC speakeasy, Please Don't Tell (PDT), gave it his stamp of approval.

"Arguably the easiest shaker to start with, the cobbler shaker is the most difficult to master, which is why I love the Birdy," Jim told us. "Mix equal parts Savoy Hotel American Bar Manager Erik Lorincz's elegance and attention to detail with peerless Japanese steel fabrication and you get one beautiful piece of machinery." 

Hello, Birdy and bye bye, diluted drinks!

Designed by acclaimed bartender Erik Lorincz, formerly of the American Bar at the Savoy Hotel in London, and fabricated with precise engineering and high-quality stainless steel in Japan, Birdy bar tools are at the top of the class.

Use this shaker to make our Shiso Shochu Mojito and Yuzu Salty Dog!

Features:

  • Capacity: 17 oz / 500ml
  • Dimensions: 6"H
  • Material: Stainless steel, micro-polished by hand
  • Made in Japan