After baking beets in a terracotta dish (lid-on), the skin should peel off easily using just your fingers.
Photo by Erin Gleeson.
After baking beets in a terracotta dish (lid-on), the skin should peel off easily using just your fingers.
Photo by Erin Gleeson.
Comments (0)
There are no comments for this article. Be the first one to leave a message!