Blog
When I was in Japan last month, I visited the Shinyokohama Ramen Museum. Yes, there...
Still on a quest to find excellent tan tan men in the Bay Area. Tan...
Hi everyone, Kayoko here, filling in for Yoko's column today. Yoko has set the bar...
Piggybacking on Yamahomo's drunk cooking post, this week's Japanify introduces techniques for making instant ramen...
A budget-friendly recipe to make tsuyu, Japanese soba dipping sauce, from scratch. It's easy and uses only three ingredients!
Over Golden Week I went to Kyushu for some R & R. And when you...
