Still on a quest to find excellent tan tan men in the Bay Area. Tan tan men is ramen with ground beef and cilantro, in a spicy hot soup-- I used to eat it all the time in Tokyo.
Here's a bowl I had last week at Himawari Ramen in San Mateo. Descent, but my search continues.
See you next week for a more comprehensive Japanify post. The Umamimart Shop launches next Tuesday-- it's nuts here at Umamimart HQ right now.