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These bitters were inspired by Bay Rum aftershave, which is made by infusing Jamaican rum with West Indies Bay Leaves (a member of the allspice family).  The Bay Leaves were grown from Louis Anderman's own trees. Intensely aromatic with a Jamaican rum backbone, try these bitters in your favorite drinks or sub for pimento dram

Miracle Mile proprietor Louis Anderman recently launched The Drunkard's Almanac with his brother, chronicling cocktail recipes that coincide with a commemorative day. The cocktails range from classic, pre-prohibition drinks, to newer renditions like the notable In Cold Blood recipe in ode to Truman Capote. It is a fun and endlessly fascinating resource not only for recipes but for historical events. Check it out and follow them on Instagram. 

From Our Blog:
Meet Louis Anderman of Miracle Mile Bitters Co. by Kayoko Akabori

Features:

  • Capacity: 4 oz
  • Material: Glass bottle with plastic top
  • Made in Los Angeles, CA