Blog
Since opening in 2015, Sequoia Sake Brewery has been a gem in the heart of...
The Knockout. You may be familiar with this bar if you're a fan of Barry Jenkins, as it made a cameo in 2008's Medicine For Melancholy.
The Phone Booth is a well-loved neighborhood dive found at 25th and South Van Ness in the Mission. Meet Liz, a bartender at the Booth for five years.
An interview with Troy Bayless, the co-owner and bar manager of Holy Mountain. He tells us what he's been up to and what Holy Mountain is all about.
See photos and read our review of Onsen, a Japanese-style bathhouse and restaurant located in the Tenderloin, San Francisco.
Make yourself the ultimate autumn-flavored drink with Pumpkin Bitters. This seasonal infusion is made by Workhorse Rye, a San Francisco-based distiller.
Three new one star-winners are notable to us at Umami Mart because of their Japanese focus, or, in one case, its Japanese-influenced menu style.
Cassava is the only traditional Japanese breakfast offered in the Bay Area. It comes with rice, miso soup with onsen egg, and a wakame salad.
[caption id="attachment_27469" align="alignnone" width="640"] All photos by Patrick Lu[/caption] NOMICA 2223 Market Street...
Welcome to our new column, Bay Eats Japan, where we'll alert you to newly and soon-to-be opened Japanese restaurants and bars in the Bay Area.
Will Tsui tells us his favorite hotel bar guest story, why he doesn't drink too many cocktails on his days off, and where to find vintage coupe glasses.
We took a field trip to the Bay Area's very own sake brewery – Sequoia Sake in San Francisco, which specializes in 3 sakes: Nama, Genshu, and Nigori.
