Blog

Think Inside the Box with Ohashi Masu
March 31, 2017
Ohashi Masu are made for drinking sake, but you can use them for spices, art and office supplies, cards, and much more. Made in Japan.
Introducing New Studio Arhoj Familia!
March 30, 2017
Meet the new family at Umami Mart! Studio Arhoj Familia are a family of Japanese Shinto and pop art-inspired figurines. Made in Copenhagen.
New in the Shop: The Sori Yanagi Flatware Collection
March 24, 2017
The Dinner Fork + Dinner Spoon and Serving Fork + Serving Spoon are all designed by Japan's renowned modern industrial designer, Sori Yanagi.
New in Blue: Indigo-Hued Hasami Porcelain
March 23, 2017
We've added a new color to our Hasami Porcelain collection. Indigo-blue mugs, teapot, sugar pot, milk pitcher, and 3-1/3" tray. Made in Japan.
Ain't Nothing Wrong with a Little Bit of Toast n' Grind
March 10, 2017
If you cook with sesame seeds, you need the Spice Toaster and the Mortar + Pestle. Ain't Nothing Wrong with a Little Bit of Toast n' Grind.
Cook Homestyle Japanese Food for the Family
March 3, 2017
Everyday Harumi features 60 Japanese recipes. This is a wonderful introduction to the typical flavors and textures of Japanese cuisine.
Get Classic Japanese Design: Hard Strong Stacking Glasses
March 2, 2017
Toyo-Sasaki Hard Strong Stacking Glasses are classic Japanese glass tumblers you'll see in ramen shops, izakayas, and other eateries throughout Japan.
We Have Real Deal Mirin, and So Should You
February 23, 2017
Mirin, or sweet cooking sake, is an integral ingredient in Japanese cuisine to add umami and sweetness, richness. But not all mirin is the same.
How to Choose a Mixing Glass
February 2, 2017
A quick and easy guide to what to look for in a mixing glass, and a breakdown of all the mixing glasses and tins Umami Mart carries.
What's Up with the Studio Arhoj Fisherman Poster?
January 26, 2017
Anders Arhoj of Copehagen-based Studio Arhoj answers questions about The Fisherman Poster, a stark b&w image he created for Umami Mart in 2012.
Why Is Everyone Drinking Vermouth Again?
January 19, 2017
People are drinking vermouth again, and author Adam Ford is leading the charge in turning around vermouth's rep in the cocktail world.
Eat Healthier, Better Looking Food with The Forest Feast Gatherings
January 19, 2017
The Forest Feast Gatherings is an inspiring and gorgeous vegetarian cookbook by Erin Gleeson focused on hosting meals for friends and family.