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Well before we opened Umami Mart, Kayoko stumbled across a bottle of Miracle Mile Yuzu Bitters at Bar Keeper in LA. From there, she reached out to proprietor Louis Anderman – and that bottle of Yuzu Bitters would be one of the first products we would carry at our brick and mortar shop in Oakland.

Yuzu Bitters by Los Angeles-based Miracle Mile Bitters Co. is a citrusy, spicy, and of course, bitter concoction. Cinchona bark forms the bittering agent for this tincture, which is infused with the Japanese citrus known as yuzu as well as cardamom, cinnamon, burdock root, and green tea. Yuzu Bitters are a wonderful companion to drinks that lean toward the floral, citrus, herbal, and sweet side of things. 

From Our Blog:
Meet Louis Anderman of Miracle Mile Bitters Co. by Kayoko Akabori

Miracle Mile proprietor Louis Anderman recently launched The Drunkard's Almanac with his brother, chronicling cocktail recipes that coincide with a commemorative day. The cocktails range from classic, pre-prohibition drinks, to newer renditions like the notable In Cold Blood recipe in ode to Truman Capote. It is a fun and endlessly fascinating resource not only for recipes but for historical events. Check it out and follow them on Instagram.

Features:

  • Capacity: 4 oz
  • Material: Glass bottle with plastic top
  • Made in Los Angeles, CA