If any of you are lucky enough to have a friend who is a farmer in Northern California, you know what I mean when I say that they are the rockstars around these parts -- the Beyoncé's of the food game. Meet my friend...
For each quarterly issue of Edible San Francisco magazine this year, I am doing a "farm to table, in one afternoon" story to show the origins of a dish served at a San Francisco restaurant. For the last issue I visited Annabelle's farm in...
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