Blog
Growing up in Cupertino, mugi-cha (barley tea) is something my mom would always have on...
The first time I learned how to make matcha was from my grandmother, Baba-chan, in...
Saturday Nov. 14 from 12-3 p.m. at Umami Mart. Get ideas for inventive drinks to serve at your upcoming holiday party using Workhorse bitters and Q Drinks!
When MUJI came to us last year to put on a collaborative event together, Yoko...
A step-by-step recipe to making your own amazake, sweet sake, at home.
It's that time of the year, when my well-windowed apartment gets really cold and I...
Last week on Japanify, I proposed the idea of marrying two of my favorite things...
Every time I would go to someone's house in Tokyo, they would likely offer me...
