Sake and Shochu Gumi
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The last glimpse of mikan for this season.

Photo by Yoko Kumano.
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1 comment

  • One of the things I miss most about living in Canada is the boxes and boxes of green-paper-wrapped Satsumas we’d eat all winter starting around Christmas. For some reason they’re no where to be found in the US (at least not anywhere I’ve ever lived).

    Craig on

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