Postcard from Shanghai: Ci Fan
*Yoko is in China for 10 days! And with no access to Facebook or Instagram, she is sending us photos the old school way β via postcards. Weβll be featuring these snapshots from Yoko in Chengdu and Shanghai...
*Yoko is in China for 10 days! And with no access to Facebook or Instagram, she is sending us photos the old school way β via postcards. Weβll be featuring these snapshots from Yoko in Chengdu and Shanghai...
I'm not ordinarily a breakfast person, I'd rather get an extra half an hour of sleep instead. However, if I'm going to have breakfast, I want it to be special. And in Hong Kong, we were only looking at two options: congee and wonton noodle...
Let's be real: when my brother Keisuke said he would join us for our First Annual Kauai Trip, I hoped (really hard) that he would cook for us. Ah hell, we all did. Have you seen Casa de Kei? His midnight creations are totally...
Even though it's starting to become spring, it's still cold in some parts!Β We were recently in NYC and since Jonathan's family has a house in Vermont, we took a group of friends there for the weekend. We cooked big meals together, played snow football...
I'm so over normality. I'm over generic cafes, mediocre restaurants and bleh bars with all their effortless interiors, lazy service, boring menu offerings and pointless existence besides making money (in these days: little). The next time I walk into a cream...
I drove up the well hidden path framed by carefully manicured greenery and pulled into valet (only to ask, βis there street parking close by?β), and a rush of old Hollywood imagery washed over me. Frames from The Way We Were and Shampoo...
Last month, I took a relaxing trip to Pt. Reyes with one of the best books I have read this year, the Omnivore's Dilemma by Michael Pollan (The Girl with...