Sake Gumi

Radiation + Japan: Interview with Tadaaki Hachisu, Egg Farmer (Saitama)

http://www.youtube.com/watch?v=v-tTX5ktHFc *This is a part of an ongoing exclusive series on Umamimart, Radiation + Japan. Please check out these other posts and videos for more: Testing of Food in Japan, By Yoko Kumano Interview with Washio, Bar Owner (Tokyo), By Yoko Kumano

Culinography

Culinography: Pick Your Own Asparagus!

It's asparagus season, people! Did anyone know this is what asparagus looks like when it's growing? I took these shots today while visiting Terhune Orchards near Princeton, NJ. We ate this asparagus tonight for dinner and it was seriously delicious. Photography by Erin...

Japanese Vegetable Delivery Service

This is great. My colleague Miho told me about it. The deal is, you sign up for an e-mail subscription that this farm, Nihon Yasai, sends every weekend, and order mixed vegetable box for $30 plus shipping, or you can get individual vegetables to be delivered on Thursday.

Eating Off the Land with Outstanding in the Field

By Matt ZuckermanPhotos by Matt Zuckerman and Barry BlantonJim Denevan went local. Several years ago, the chef and artist wanted to educate, entertain and...

Power to the Farmers!

The New Amsterdam Market was held for the 3rd time last weekend at the historic site of the now defunct Fulton Fish Market at South Street Seaport. The New...

$7 Organic Eggs

I try to buy as much organic dairy as possible because I am worried about hormones in my food, but it gets very expensive. One item I always buy organic...

Umamiventure

WINTERMARKET

Last month there was a gathering of sustainable purveyors in the space that use to occupy the historic Fulton Fish Market in NYC, near South Street Seaport- a place that, until...