Furochan Eats: Out in Otaru, Hokkaido
Furo-chan visits Hokkaido, Japan and eats fried chicken at Naruto-ya and grilled seafood (uni, tsubu, and scallops) at Sawazaki Suisan.
Furo-chan visits Hokkaido, Japan and eats fried chicken at Naruto-ya and grilled seafood (uni, tsubu, and scallops) at Sawazaki Suisan.
By Haan Riddell I LOVE CHEESE. This dish is the ultimate cheese dish, perfect when you need to comfort yourself on a rainy day or when you have a bad hangover. This dish is not quite for those on a diet, but what the heck,...
When I was a kid, my mom made ebi-fry, tonkatsu and korokke frequently. Every time she would serve up one of these deep-fried treats, my sister and I who were both picky eaters, would be satisfied. To this day, I love Japanese deep...
Frying has always been something I was afraid of. I remember my grandma frying whole fish in a huge wok of oil. It took brawn and a fearless attitude toward unpredictable flying specks of oil traveling at high speeds. I will never be half as...