Blog
We're excited to get some new knives into our collection by a reputable blade maker in Japan....
Even the freshest fish doesn't make great sashimi if it's sliced poorly. Yanagi knives are sharp, slender knives used to cut raw fish with clean precision.
We are total gadget heads here at Umami Mart. Johnny always scoffs when I bring...
Since seeing Michael Romano's collections of Japanese knives (many were around $1,000, but some were...
Step-by-step instructions on how to use a water stone to sharpen knives, especially carbon-steel and stainless steel hÅchÅ (Japanese cutlery).
